pectase

基本解释

Treated with pectase,the extract of strawberry was increased by 18%and the filter effi-ciency was increased evidently.
果胶酶处理可提高制汁得率18%25，且提高过滤速度。
The results show that pectase is suitable for hemp retting following high temperature boiling retting.
实验结果表明：果胶酶可作为高温脱胶后大麻纤维的脱胶酶使用；
Hemp retting by high temperature boiling, followed by pectase treatment can remove hemicellulose and lignin by 83.3% and 79.2%, respectively.
高温-果胶酶脱胶后大麻纤维中的果胶和半纤维素、木质素含量分别下降了83.;3%25和79
Application of flavoring enzyme hydrolysis and pectase lixiviation could effectively distill the original flavoring substances in grape fruits.
可利用风味酶水解和果胶酶浸提法有效地浸取葡萄中原有的风味物质；
The effects of wine variety,vintage,yeast,pectase,SO2 and clarificant on resveratrol content in dry-red wine were studied.
研究了葡萄品种、年份、酿酒酵母、果胶酶、SO2、澄清剂等对干红葡萄酒中白藜芦醇含量的影响。