食材铺反向词典

high-salt-suspension

H 开头单词

基本解释

  • 高盐稀态

同根派生

     

英汉例句

  • Distillation Extraction Method was used to isolate the flavor components of high salt liquid soy mash.The flavor components were analyzed by GC.
    摘要采用蒸馏苯取法提取高盐稀态发酵法发酵结束后的酱醪中的挥发性成分，采用气相色谱进行分析。